Handmade Product: A properly warped grill net, made by punching holes with a mold. Size: 24cm Material: Stainless steel Weight: Approximately 0.3 kg Thickness: Approximately 1.5 mm Most yakiami (grilling nets) and grill plates for shichirin (Japanese charcoal grills) are made of steel, but this product uses stainless steel 304 with a thickness of 1.5 mm. Processed with a laser composite machine, the cut surfaces are free of scorching, resulting in a very clean finish. Made of stainless steel, it will not rust, making it very hygienic. Unlike steel, it can be washed with water after use, and dirt can be easily removed with a metal scrub brush, making it very easy to clean! Compared to repeatedly buying disposable grilling nets, a stainless steel grill plate is extremely resistant to rust and is a purchase that will last a lifetime! Although new, there may be some minor scratches due to stacking and storage. 1 piece: 1700 yen 2 pieces: 3000 yen For orders of 2 or more, please let us know the quantity.