Thank you for viewing! We offer a 15% discount when you request to purchase multiple items together!! You can save money on shipping, so you can buy at a slightly better price(^^)/ For details, please see #まとめ買い空色 (Multiple Purchases Sorairo) Please take a look and make a request☆ Please "like" the items you want and then request a multiple-item purchase with the 15% off option. G-1329-T ／ Thank you for viewing!! ＼ ◎ Open since the opening of the store ♪ Very popular ♪ ◎ We have a selection of popular and best-selling items. Therefore, we are always short of stock, but we will prepare to provide them as soon as possible. ◎ We aim to complete shipping within 1-3 days. [Professional-approved finish, durable enough to last a lifetime] Luchaz Sommelier Knives are sturdy and functional sommelier knives. Each one is handmade by craftsmen, resulting in a professional-approved finish. Luchaz sommelier knives can last a lifetime. You won't have to replace them with another sommelier knife if they break. This will be the last sommelier knife you'll ever buy. If you don't want to fail at opening wine anymore. Experience the pleasure of cork removal that's so enjoyable. Luchaz Sommelier Knives are also particular about design as well as quality. They are finished in high-quality packaging to be appreciated as gifts. Luchaz Sommelier Knives will be there for wine lovers. [Oni-suberi Screw] The most important part of a sommelier knife is the screw. The less friction between the screw and the cork, the more important it is to avoid failure. Luchaz Sommelier Knives are handmade by craftsmen, and the smoothness and durability are perfect, with no room for improvement. The secret to smoothly inserting into the cork is Luchaz's uniquely developed "Oni-suberi Screw". It minimizes the amount of friction on the cork and penetrates as if it were being sucked into the cork. It is suitable for vintage wines and dry, hard corks, and does not make the unpleasant squeaking sound. Of course, it is also suitable for daily wine corks, and it goes in smoothly from the beginning. Please experience the strange feeling of inserting it into butter.