"Vegetable Encyclopedia: Know! Eat! Grow!" Shufu no Tomo Sha Price: ¥1800 287 pages in full color This book introduces everything about vegetables, including the types and characteristics of varieties, nutrition, energy, delicious recipes, and how to store them properly, which is helpful to know. Furthermore, it is a vegetable guidebook that carefully explains how to grow vegetables easily in home gardens, pots, and planters. You can learn everything about vegetables with this one book. The types introduced include familiar vegetables such as tomatoes, eggplants, bell peppers, and carrots, as well as popular Kyoto vegetables, Okinawan vegetables, herbs, wild vegetables, mushrooms, and bamboo shoots, totaling about 120 types. It covers almost all the vegetables we usually eat. The recipes are all delicious and make the most of the characteristics of the vegetables, devised by numerous culinary researchers. It also introduces how to use, process, and store vegetables when you harvest a lot in your garden. The vegetable growing methods are explained step by step with color photos, including how to grow them in gardens, as well as how to cultivate them on balconies and terraces, and how to grow them in small pots. This is a comprehensive vegetable guide book recommended for everyone, whether they like vegetables or not. In beautiful condition. #ShufuNoTomoSha #Books #Lifestyle/Housework"