(JP¥2,480)
+HK$241.90 Shipping fee
+HK$15.77 Agent service fee
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Jellyfish is recommended for those who want to maintain a healthy diet, as it is low in calories and rich in dietary fiber and protein. Jellyfish is an indispensable high-class delicacy for appetizers in Chinese cuisine. Its crunchy texture gives a refreshing stimulation to your stomach, preparing you for the Chinese meal ahead. 【Delicious Ways to Eat】 ・Chinese-style jellyfish: Make a sauce with soy sauce, vinegar, and sugar, mix it with well-drained jellyfish, add sesame oil and chili oil, and garnish with cucumber and sesame seeds. ・Japanese-style jellyfish: Make a sanbaizu (vinegar, salt, and sugar dressing), mix it with well-drained jellyfish, garnish with cucumber and red pickled ginger, and sprinkle with sesame seeds and lemon. ・Western-style jellyfish: Mix with Western-style dressing or mayonnaise, and serve with seasonal vegetables to enjoy a Western-style jellyfish salad. You can also enjoy the texture due to its chewy consistency. 【Product Details】 ・Contents: 1kg/bag ・Ingredients: Jellyfish, salt, alum ・Origin: China (processed in China using raw materials from the United States) Note: Requires desalting and rehydration. Cannot be used as is. 【Shipping】Free shipping, secure, and insured anonymous shipping (shipped at room temperature) Ships in 1-2 days after payment is received (3 days on weekends and holidays). Delivery takes 1-2 days at the shortest, 3-5 days normally, and 3 days to 1 week for Okinawa, Hokkaido, and remote islands. 【Expiration Date】2027.11.09 (The latest product will be shipped) ★Please feel free to comment if you have any questions.
17 hours ago