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(JP¥4,500)
+HK$268.17 Shipping fee
+HK$15.77 Service fee
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しろたぬ
5/5168
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Item condition
No noticeable scratches or marks
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Japan
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This is a Sichuan cuisine recipe book. It's written by Chef Tetsuji Yasukawa of Ryunoko in Jingumae. It's a rare item. It's a used book. There is some dirt and tearing on the top of the cover. Please be aware of other minor scratches, etc. It will take some time to ship. - Title: New Sichuan Cuisine - Author: Tetsuji Yasukawa - Publisher: Asahiya Publishing - Price: 3500 yen - ISBN: 978-4-7511-0688-4 Thank you for viewing.
2 weeks ago