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Manufacturer's suggested retail price: ¥12,420 New package with a convenient zipper! Healthy tea you can enjoy every day! I've been drinking it for 20 years! Blended by a long-established Japanese restaurant Delicious and very good for your body. Whether warm or cold, It has a fragrant and refreshing aftertaste. Hojucha, a healthy tea with 18 kinds of wild plants Manufacturer's suggested retail price: ¥12,420 Can also be used for cooking. Hot pot Simmered dishes Perfect for ochazuke (tea over rice). A healthy tea with an original recipe from the method to the blending ratio. ■How to enjoy Put the tea leaves in a teapot like regular tea and pour hot water over them. You can also put the tea leaves in boiling water, let it boil for a moment, cool it down, and enjoy it. Ingredients and Nutritional Information Name: Mixed tea (Hojucha) Ingredients: Habu tea, Job's tears, Hama tea, Pu'er tea, bamboo grass, dokudami (houttuynia cordata), licorice, safflower, horsetail, amachazuru (sweet tea vine), persimmon leaves, loquat leaves, mugwort, goji berry leaves, mandarin orange peel, plantain, perilla, guava leaves Tannin 0 Caffeine 0 Safe for children. For those who are concerned about beauty and health For those who wanted to try it Healthy tea Beauty tea Please refrain from price reductions. (≧∀≦) 【Delicious ways to drink】 ■As a hot tea: Put about 10-15g of tea leaves in a teapot and pour hot water over them. ■As a cold tea: 1. Put about 20g (2 tablespoons) of tea leaves in 1.5-2 liters of hot water, boil for about 1-2 minutes, then turn off the heat and let it steep for about 5 minutes. Cool to room temperature, then put it in the refrigerator and chill before drinking. ■Also with cold brew: Fill about 20g (2 tablespoons) of tea leaves in a commercially available tea bag, put it in a 1.5-2 liter pot, pour water, and refrigerate overnight (after 6-7 hours). It will be ready to drink the next morning. 【Other uses besides tea】 <As a cooking broth> For braising pork belly, Chikuzen-ni (simmered vegetables and chicken), etc., for parboiling meat dishes. Also recommended to add tea instead of broth and boil. <For fragrant tea rice> Cool down the Hojucha brewed strongly, and use it to cook rice. You can easily make delicious rice. Enjoy the glossy and fragrant tea rice. <For instant food> When making instant ramen, it is also recommended to use hot tea brewed instead of hot water. Hojuen Hojucha 1kg
1 month ago