A complete 12-volume cookbook covering a wide variety of recipes, including Japanese and Western cuisine, plus a supplementary volume. Shipping will begin on January 5th. - Series Name: COOK Cookbook Series - Number of Volumes: 13 volumes total - Cuisine Genres: Japanese and Western - Contents: Pizza, breads, tofu dishes, egg dishes, vegetable dishes, fish dishes, meat dishes, etc. Purchased around 1977. The condition shows signs of aging due to long-term storage, but the inside is relatively clean as it has hardly been used. Please consider this item with the understanding that it is a used product. No returns or refunds after purchase. I was completely satisfied just by buying it. Series 13 Thank you for looking.