This is a collection of authentic recipes using Staub cookware by Chef Toru Wachi of the popular Ginza bistro "Mardi Gras." It introduces bistro dishes from around the world with recipes that are easy to recreate at home. ・Cooking methods that maximize the appeal of Staub cookware ・World bistro cuisine based on French techniques ・Perfect for entertaining or everyday meals! This book is highly recommended for cooking enthusiasts and Staub users. It has been stored on a bookshelf, and there is a slight crease on one corner of the cover. The inside is clean and in very good condition, as it was only lightly browsed. ✨ #GinzaMardiGras #ToruWachi #Staub #STAUB #StaubRecipes #Cookbook #RecipeBook #BistroDishes #FrenchCuisine #WorldBistro #HomeCooking #CookingEnthusiast