(JP¥3,000)
+HK$242.31 Shipping fee
+HK$15.79 Agent service fee
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ぶーちゃんママ
5/52615
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Brand New
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Japan
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This item can't be bundled due to shipping restrictions. Please buy separately.
⚠️ We have confirmed with the local health center that dried persimmons do not require a sales permit. Our farm is a registered store with the health center. Please feel free to purchase with confidence ^_^ Limited Quantity ★ Koshu Hyakume Persimmons ★ Excellent Quality ① Regular Size: 12 pieces per box ※ Large size (9 pieces per box) is also recommended. Please take a look if you'd like ^_^ Gift Box No. 3 (see photo) Contents: Approximately 700-750g Ingredients: Persimmon (Japanese persimmon) Antioxidant (Sulfur Dioxide) Expiration Date: January 30, R8 (Year 8 of Reiwa era) Approximately 1 month from arrival Storage: Cool, dark place Or, for long-term storage, freezing is recommended Producer: Amemiya Farm ※ Address and phone number will be written on the back of the box for shipping. Koshu Hyakume persimmons have been recommended as a nutritious preserved food since the time of Lord Shingen Takeda. They are also well-known as a nutritious food that can be stored during winter. They are treated as a high-quality product in the market and are highly recommended as a gift for someone special. When you think of dried persimmons, don't you usually imagine them to be hard? Our dried persimmons are made with a special method, through trial and error, resulting in a plump exterior and a firm skin. The inside has a melt-in-your-mouth texture. Once you try them, you'll be hooked! From peeling to wrapping each one individually, everything is done by hand with care. ※ The white powder on the surface is sugar that comes out of the persimmon and is not mold. They are made by exposing them to the cold wind for many days, turning them over on both sides until the white powder appears. Once the white powder starts to appear, they are complete. ※ Since these are fresh products, returns are not possible. Please understand. We hope you enjoy them! ^_^
1 day ago