Thank you for viewing! ♦【Kinko Soy Sauce Kanro】 ✿ Soy sauce with a rich, thick flavor made using soy sauce aged and fermented for one year and re-brewed soy sauce. ≪Sweet, Honjozo Soy Sauce≫ (Name) Koikuchi Shoyu (Honjozo) (Ingredients) Defatted soybeans, wheat, salt, fructose-glucose liquid sugar, sugar (Contents) 500ml x 1 bottle (Expiration Date) 2026.11.26 (Storage) Avoid high temperatures and direct sunlight; store at room temperature. (Manufacturer) Kinko Soy Sauce Co., Ltd. ♦【Mochi Soy Sauce Sweet】 ✿ Very sweet soy sauce with a thick consistency and plenty of sugar. ✿ Great for nikujaga (meat and potato stew), oyakodon (chicken and egg rice bowl) ✿ Also good for peanut tofu sauce and ara-daki (simmered fish) (Name) Koikuchi Shoyu (Honjozo) (Ingredients) Sugar (domestic production), wheat, defatted soybeans, salt, soybeans, seasoning, vitamin B1 (Contents) 280ml x 2 bottles (Expiration Date) 2026.07.22 (Storage) Avoid high temperatures and direct sunlight; store at room temperature. (Manufacturer) Kinko Soy Sauce Co., Ltd. 【About Shipping】 ◯ Ships within 24 hours In principle, we will ship on the same day or the next day after your order. ◯ Packaging Method We will put the items in a bag, waterproof them, and ship them via Rakuraku Mercari Bin (Takkyubin Compact). ✅ Anonymous shipping & tracking for peace of mind! ※ We will use all new packaging materials. We will do our best to provide courteous service. Thank you for your consideration. Type... Soy sauce