A set of three "Kyo no Ryori" (Today's Cooking) magazines from September to November 2014. Packed with easy and delicious recipes. - Title: Kyo no Ryori September 2014 - Title: Kyo no Ryori October 2014 - Title: Kyo no Ryori November 2014 - Special Feature: Dinner in 20 Minutes - Special Feature: Mushroom Recipes - Special Feature: Braised Meat - In generally good condition for their age, but the November issue has a bent corner and a slight crease from being opened. Thank you for looking.