Rich, Thick Cream Cheese Cake 1592 - 6 pieces Expiration Date: December 23, 2025 〈Luxurious, Rich Cream Cheese Cake Made from Milk Awarded Three Stars Worldwide〉 The Rich, Thick Cream Cheese Cake 1592 (Higokuni) is a raw cream cheese cake made with carefully selected ingredients. The main ingredient for the cheese filling is ASOMILK from Abe Farm. In 2013, it was the first Japanese milk to receive three stars from the International Taste Institute. Using ASOMILK, we start by making our own cream cheese at our own factory, and we also select wheat grown with Kumamoto's underground water for other ingredients. We pursued a unique baking method to create a moist texture that melts in your mouth, like a terrine. The name "1592 (Higokuni)" comes from the altitude of Mt. Aso in Kumamoto Prefecture, 1592m (Taka-dake), and the name of the region, Higo Province. ◆Enjoy it chilled or frozen. ※Please refrain from price negotiations. ※Box not included. Will be shipped via Yu-Packet Post (box).