Thank you very much for viewing. ◆ We have received very positive feedback from customers who have purchased this product, such as "cuts well," "beautiful," and "easy to handle." The blade glides smoothly through ripe red tomatoes, and it cuts through chicken thighs with ease, making cooking fun! ^_^ ◆ We also have repeat purchases from professional chefs, and we have a track record of large-scale purchases for use in the kitchens of camping facilities due to the ease of maintenance and handling. ◆ We are also listing on other sites, so even if you "like" the item, it may suddenly become unavailable. Please understand. ◆ The first 10 photos are actual photos of the knife I use regularly. The one I will ship is brand new and unused, so please rest assured. ◆ This product cannot be discounted, so please purchase it as is. ◆ We will ship within 24 hours of purchase. A chef's knife is characterized by a pointed tip for easy preparation of meat and fish, and a gently curved blade for easy cutting of vegetables. Therefore, it is often used as a versatile knife that can handle all kinds of ingredients, including meat, fish, and vegetables. Compared to a santoku knife, it is generally slimmer, making it easier to perform detailed work with the tip, and it is also easier to sharpen because it is more flexible. This knife is recommended for those who want to have a knife for the time being, or for those who are looking for a knife that is sufficient for everyday cooking. It is 34 cm long, with a blade length of 20 cm, and weighs approximately 144g, making it a just-right size, neither too big nor too small, neither too heavy nor too light. The blade material is molybdenum vanadium steel, also used in surgical scalpels, and boasts a hardness of HRC58-60, making it a high-quality material. The sharpness lasts a long time, so you don't have to sharpen it frequently. It is also resistant to rust, so you can simply wipe it with a damp cloth. Furthermore, by welding the bolster and the blade, water and food juices will not seep in, allowing you to keep it clean at all times. In addition to its good sharpness, the blade has a Damascus pattern finish using sanding laser, allowing you to enjoy its beautiful appearance. The handle is made of beautifully grained rubber wood that has been heat-deposited, and the shape of the chef's knife handle is designed to be non-slip and easy to grip, making it easy for women to hold and use without getting tired. #StainlessSteelKnife #ChefKnife #Camping #Outdoor