◆First-Time Mom & Dad's Baby Food Condition: No tears, generally good condition. ※ Slight creasing on the top of the cover. ※ Small stain on the first page (see photo 8). This is an introductory book that broadly covers everything from the basics to advanced recipes. I personally highly recommend it... ・It visualizes the actual size of food, rather than using abstract expressions like "the size that can be mashed with gums"! ・Photos are included along with real-life anecdotes for each month of age, which helps to answer the question, "How much should I feed my baby at this age?" ・Not only are there recipes for each month of age, but recipes are also organized by ingredient, so when your child gets a little older, you can easily think, "What can I make with the leftover carrots?" ※ Please refer to the photos. As the title suggests, this book is perfect for families who are starting baby food for the first time＾＾ (The seasoning is very simple! It's less seasoned compared to common Instagram recipes!) ====Product Details Below==== This one book provides peace of mind from the first spoonful to toddler food! It completely supports how to proceed from the first spoonful to toddler food around the age of two. Easy cooking tips by ingredient and 300 easy recipes are all in full color and easy to understand! Supervised by: Reiko Ueda, Professor, Teikyo University of Science Shufu no Tomo Co., Ltd. Published December 31, 2023 Price including tax: ¥1,430 Free shipping Anonymous delivery