Honkaku Shochu Yakushima no Shiki Koganesengan Kame-tsubo Shikomi (fermented in earthenware pots) 720ml 25% Alcohol 25 degrees New, Unopened Label has some stains Hard to find, aged sake Stored for a long time *As this is aged sake, we cannot guarantee the quality. Please make your judgment based on the photos and only purchase if you understand. This is authentic shochu made with "Koganesengan" sweet potatoes from Yakushima, Kagoshima Prefecture, and brewed in traditional earthenware pots (kame-tsubo). Koganesengan is known as the most suitable variety for making shochu, and it is characterized by its rich sweetness and deep flavor. The rich nature and pure water of Yakushima further enhance the flavor of the shochu. We describe the size and condition as accurately as possible, but there may be individual differences in how things are measured and perceived, so please ask any questions you may have before purchasing. We do not accept cancellations or returns after purchase. ◇ Free Shipping ◇ We aim to use recycled packaging to be environmentally friendly. We will pack it carefully. #HonkakuShochu #YakushimaNoShiki #HonkakuShochuYakushimaNoShiki #Koganesengan #Koganesengan #Shochu #KameTsuboShikomi #720ml #25% #Alcohol25degrees #New #Unopened #LabelStained #AgedSake #LongTermStorage #RareShochu #YakushimaShochu #Imoshochu #KameTsuboShochu #KagoshimaShochu #RemoteIslandShochu #HardToFind #WorldHeritage