Brand: Seisho, set of 2 Color: Clear Material: Glass Capacity: 4 Liters Product Dimensions: 16.8 x 16.8 x 28.4 cm Recommended Uses: Nukazuke (fermented vegetables), fruit wine, pickled plums, rice Size: 16.8cm wide x 16.8cm deep x 28.4cm high Material: Soda-lime glass Country of Origin: Japan This is a perfect-sized sealed bottle for making plum wine. Commercially available green plums are sold in 1kg units, so a 4L container is the optimal size when adding 1.8L of white liquor and sugar to 1kg of plums. It has a handle, making it easy to carry. A long-selling product from Cellarmate, this simple and easy-to-use storage bottle looks beautiful when lined up. The 4L size with a handle can be used to pickle about 1kg of green plums, making it an essential size for making plum wine and pickled plums! It is also recommended for storing fruit wine made with seasonal fruits and rice. The bottle has a wide mouth, making it easy to put in and take out ingredients, and it can be cleaned thoroughly, keeping it sanitary. It also has a degassing function to release gas accumulated inside the sealed bottle, and each part can be disassembled and washed, allowing you to safely store food for a long time. This storage bottle, made by a Japanese manufacturer, is sure to enrich our dining tables. *When making fruit wine with 4L, it is convenient to have a Kanro ladle. I used it only once, but I don't have a chance to use it, so I'm putting it up for sale. The simple design makes it stylish even when placed around the kitchen.