Thank you very much for viewing. Instant purchase welcome. 1480 yen → 1400 yen Fujian Wuyi Rock Tea Comparison Set 15 bags, Grade 1 Approximately 9g/bag This is rock tea from Wuyishan, Fujian Province. Wuyi Rock Tea is a traditional tea produced in Wuyi Mountain, Fujian Province, China. It is characterized by a unique "rock charm" (gan'in), a deep aroma and a rich flavor. The tea leaves take root in the rocky slopes of Wuyi Mountain and grow in soil rich in minerals, giving them a strong yet delicate flavor. Representative varieties include Dahongpao (Big Red Robe), Rougui (Cinnamon), and Shuixian (Narcissus), each offering different aromas and aftertastes. It is counted as one of China's Ten Famous Teas and is loved by tea lovers around the world. Expiration date: September 30, 2027 How to brew tea: 1. Prepare a tea set (teapot or gaiwan) and tea. 2. Pour boiling water into the tea set to warm it. Warming the tea set makes it easier for the tea leaves to open. Discard the water once the tea set is warm. 3. Put about 3g of tea into the warmed tea set. 4. The aroma of Wuyi Rock Tea will emerge in the warmed tea set, so first, check the aroma. 5. Pour in boiling hot water. Be sure to use boiling water. You may rinse the tea leaves quickly. 6. Wait about 10 seconds after pouring in the hot water before drinking. You can enjoy it for 5-6 infusions. The目安 of tea leaves is: 150-200cc tea set...3g, 500cc tea set...5g, 700cc or more tea set...7g. Type: Chinese tea no.1