A textbook that carefully explains the basics of chemistry related to physiology and biochemistry. - Title: Careful Chemistry Leading to Physiology and Biochemistry - Authors: Ryokichi Shirato, Yukari Ogawa, Kenta Suzuki - Publisher: Yodosha - Type of text: Visual Beiei Gaku Text This is a textbook for students of food science. There are underlines, writings, etc. Please understand that this is a used book before purchasing.