Chouki Jukusei Mugi Shochu - Sennen no Nemuri (Long-Aged Barley Shochu - Thousand Year Sleep) A very popular barley shochu! Authentic aged liquor, stored and long-aged in oak barrels! Fukuoka Prefecture Liquor Appraisal - Barley Shochu, Barrel Storage Division Gold Award Winner! Gold Award winner for over 10 times at Monde Selection! Since its establishment in the late Edo period, they have been producing shochu, sake, and amazake. They make koji, shubo, and moromi (mash) with high-quality barley, and use atmospheric distillation. After redistillation, it is long-term stored in oak barrels, and the high-quality ones are used as the base malt. This is a representative long-term aged shochu of Japan. They take their time, and with the help of time and nature, they have a system of shipping only after a solid product is made. It is a popular shochu, a twin of the popular shochu "Hyakunen no Kodoku" (Hundred Years of Solitude). Volume: 720ml Prefecture: Fukuoka Prefecture Alcohol content: 40% Authentic aged liquor shochu, made from carefully selected barley, distilled, and then stored in oak barrels for long-term aging. Ingredients: Barley, barley koji Type: Authentic Shochu *The box has been opened once for product photography.