Retail price: 8,250 yen Black color that makes stains less noticeable ☆ The "cocochical" series makes cooking lighthearted and fun. ● Uses the patented new blade material <Z212> The sharpness lasts more than twice as long as conventional products. ● Sharpness lasts a long time The secret is the new material, updated for the first time in 17 years. By hardening the blade, the blade edge is less likely to wear even when rubbed against food or a cutting board, and the tip can be used while remaining sharp, so the sharpness lasts a long time. ● Very light and easy to use The "lightness" that surprises you the moment you hold it. The weight is about half that of a general metal knife of the same size, making it less tiring to use for long periods. ● Functional and beautiful handle shape that increases the degree of freedom in how you hold it The way people hold the handle varies. Because you often change your grip depending on how you cut the food, we pursued a shape that increases the degree of freedom in how you hold it. (Good Design Award winner) ● Does not spoil the original appearance and taste of the food Since metal ions are not emitted from the blade, the cut surfaces of apples and lettuce, etc., are less likely to discolor, and you can finish salads and desserts beautifully. Also, the food does not get an unpleasant metallic smell. ● Unique saw-tooth micro-serrated blade Easily cuts through easily crushed foods like tomatoes. ● Dishwasher safe, bleach and disinfection OK Size: 244mm x 24mm x 13mm Blade length: 12.5cm Weight: 40g Material: (Blade) Fine ceramics (Handle) Polypropylene / Polyethylene Heat resistance: 100°C Country of origin: Japan Knife Knife Santoku Knife Ceramic Ceramic knife kyocera Kyocera Cocochical cocochical Cooking Cooking Kitchen