Shipped at room temperature. This is miso from Shimabara's miso shop, "Kiyoya." Ago-dashi Miso This miso is made by combining grilled flying fish (ago) dashi and sweet blended miso, allowing you to easily make miso soup without taking dashi. It is finished with a rich flavor by activating and aging the yeast. Spoon-de Miso Soup Instructions: For one serving: Dissolve 1 tablespoon (approx. 20g) of miso in 150cc of hot water. For four servings: Dissolve 6 tablespoons (approx. 120g) of miso in 600cc of hot water. You can make authentic and delicious miso soup even though it's liquid miso soup. This liquid blended miso soup can be made from just one spoonful, making it perfect for those living alone. If you bring hot water with you to camping or sports観戦, you can quickly make miso soup. This white blended miso with bonito dashi allows you to easily make authentic liquid miso soup. It's very easy and delicious. Please give it a try! Thank you for viewing. Please try the miso from Shimabara. Thank you for viewing.