※★Inro (Inrō) lid kyusu, which often cost over 20,000 yen, are teapots where the lid fits snugly onto the rim of the body, like an "inro" (a small, lidded container). Generally, they have a rounded shape that makes you want to hold them in your hand, and are designed to allow the tea leaves to spread out easily, making them suitable for slowly extracting tea at low temperatures. Also, the inro lid of the kyusu is designed so that the lid will not slip off the body due to sudden movements, making it a high-quality tea strainer kyusu for premium tea leaves. Structure: The lid fits securely on the rim of the body, providing a high degree of airtightness. Features: Carefully crafted with a charming, rounded shape. Uses: Suitable for teas that are brewed slowly at low temperatures, such as kabusecha and high-grade sencha, as the tea leaves can spread out slowly and bring out the flavor. Height to the knob: Approximately 10 cm. Handle to body: Approximately 14 cm. Capacity: Approximately 200cc