Privacy and terms of service
(JP¥5,200)
+HK$263.78 Shipping fee
+HK$15.51 Service fee
Text is automatically translated.
Report translation issueText is automatically translated.
Report translation issueFraud prevention
Customer support
Refund support for customers
Item condition
Brand New
Ships from
Japan
Category
Seller info
Carly♡
5/52760
Bundle & Save : Our users save an average of 35% on shipping fees by bundling multiple items!
Something went wrong, please try again later.
Something went wrong, please try again later.
Thank you for viewing! Free shipping. We aim to ship within 24 hours. This is an original product, only available for sale online. This extremely thick iron plate is for the 【Go-Anywhere Charcoal Grill】 and is perfect for grilling delicious meat, as well as yakitori (grilled chicken skewers), kushiyaki (skewered grilled food), and seafood! ◎Divided Iron Plate◎ You can lift one side to add charcoal, allowing for heat adjustment. You can also use only one side! Convenient for carrying. ※Iron plate only, grill is not included. 《Add-ons》 ◯ Spatula: 200 yen per piece Please let us know in the comments before purchasing. 【Product Details】 Overall size: Approximately 205x255mm Quantity: 2 plates Plate thickness: 6.0mm Material: Black steel plate Plate thicknesses of 2.3mm, 3.2mm, 4.5mm, and 6.0mm are available for the same price. ※ 2900 yen for one iron plate ※ 3100 yen for one iron plate and one spatula Scratches from processing are inevitable, but they are minor and won't be noticeable after the first use. The corners are rounded to prevent injury. Please rest assured about safety. We will check for rust before shipping, but rust may occur during shipping. Please understand this before purchasing. 《Seasoning》 First, wash with water and detergent. After wiping off the moisture, heat the plate, add oil, and stir-fry vegetable scraps. If you are concerned about the smell of iron or dirt, heat the back side as well. 《How to Store the Iron Plate After Use》 We do not recommend using detergent when washing, as it removes the oil film. Use a spatula to remove any stuck-on food. Next, heat the iron plate and use the spatula again to remove any burnt-on food. Once clean, heat the iron plate again. After it has heated up to a certain extent, apply olive oil and let it cool. After confirming that the iron plate has cooled down, we recommend wrapping it in newspaper for storage. Made in Japan Completely original Rare Our first time Limited time offer Camping Mountain camping Solo camping Bushcraft Cooking utensils Iwatani Robata Taisho Robata Aburiya KVASS M-type L-type Weber Go-Any Go-Any Charcoal grill Coleman Coleman
2 months ago