I'm a beginner. Thank you very much for viewing the photos. The photos were taken with a used digital camera, so there may be some blurriness or inaccuracies, but this is all the information I have. Please make your judgment accordingly. [Menu] I previously listed 5 Tsubo-shakushi (ladles), but 7 more with slightly more wear and tear have been found in the warehouse, so I will be listing them. This is the last of the stock. As I mentioned before, Tsubo-shakushi are mainly made by cutting logs of chestnut and beech into rounds and pieces, roughly shaping them into ladles, carving the inside of the bowl, and carving the handle. Yoshino Ohto Tsubo-shakushi in Nara Prefecture is famous, and it is said that they were convenient for scooping tea porridge (chagayu), which was actively eaten in the Kii Mountains from around the 9th century, from the pot. They are durable, and the color of the wood becomes more lustrous with use, and this item also shows such aging. The total length is approximately 30 cm, the width of the bowl is about 11 cm to 12 cm, and the length of the handle is about 21 cm to 25 cm. There is some deterioration due to aging, but it is generally in good condition. If you are interested, please consider purchasing. *Please note that recycled materials will be used for shipping.