Edo Uchi Hamono Masahisa Honkasumi Yanagiba 330mm (1 shaku 1 sun) Kitchen Knife Professional Japanese Knife Shiro-ko (White Steel) Blade Length: 320mm Overall Length: 490mm Blade Width: 36.4mm Thickness: 4.9mm Steel: Shiro-ni-ko (White No. 2 Steel) Weight: 286g Unused Please check the other conditions in the images. --------Search Keywords-------- Gyuto (Chef's Knife) Wagyuto (Japanese Chef's Knife) Petty Knife Santoku Sujihiki (Slicer) Garasuki (Butcher Knife) Slicer Yanagiba (Sashimi Knife) Deba Bocho (Deba Knife) Usuha Bocho (Vegetable Knife) Sashimi Knife Western-style Kitchen Knife Japanese Kitchen Knife Sakai Ichimonji Sakai Takayuki Masamoto Sugimoto Aritsugu Konohi Kouhou Ichikanko Kiya Fujitoro Yusuke Tsubaya Kurosaki Yu Takamura Hamono Minamoto Yasukuni Gin-san Kitchen Knife Hon-yaki Kitchen Knife Misono Glestain Henckels Tadahusa Shigefusa