I have been storing this for a long time. As far as I can see with the naked eye, there are no noticeable scratches or rust, but there may be some if you look closely. Please refer to the photos. *Please purchase only if you understand that returns and exchanges are not accepted. The most common stainless steel material is molybdenum steel, and all others are high-grade materials with excellent sharpness and durability. Gin-san steel has both sharpness and durability, and is a rust-resistant material, so it is highly regarded by chefs. The handle uses a buffalo horn octagonal handle, making it very easy to use and fit comfortably in the hand. The octagonal handle is easy to use, so much so that chefs say it fits comfortably in their hands. [Deba Knife] ■ Blade length: 165mm ■ Material: Gin-san ■ Handle: Buffalo horn octagonal handle ■ Blade: Single-edged (right-handed) ■ Weight: Approximately 281g ■ Spine thickness: Approximately 7mm *Please note ・Although it is made of rust-resistant stainless steel, please remove dirt and thoroughly wipe off moisture after using the knife. Leaving moisture or dirt on the knife can cause rust. ・Do not use in dishwashers or dish dryers. ・Do not use for frozen foods, corn, pumpkins, dried mochi, or hard ingredients such as bones and shells, as this may cause chipping, chipping, or breakage of the blade. Thank you for viewing.