✩‧₊˚* ੈ✩‧₊˚* ੈ✩‧₊˚* ੈ✩‧₊˚* ੈ✩‧₊˚** Thank you for viewing! Please let me know in the comments if you have any price reductions or requests ( *ˊᗜˋ)ノꕤ*.゜ #RyukaRoom ☆ Only one available ☆ Brand new, unused ☆ Immediate purchase OK ☆ Free shipping * ੈ✩‧₊˚* ੈ✩‧₊˚* ੈ✩‧₊˚* ੈ✩‧₊˚* ੈ✩‧₊ Material: Bamboo steamer Steamer body: 21cm / Steaming plate: 24cm Shape: Round Product weight: 800 grams 【100% Natural Bamboo Steamer】 Additive-free and safe cooking. Only carefully selected natural bamboo is used, with no chemical paints or adhesives. During cooking, the refreshing bamboo aroma enhances the flavor of seafood and vegetables, resulting in an even and fluffy finish. Antibacterial and quick-drying for hygiene. With proper care, you can use it for a long time. Slim storage and easy cleaning. Because it's a cooking utensil you use every day, it protects your family's dining table with safe materials. 【The Four Seasons of Bamboo Steamers】 Supporting the health of the family every day. Steaming without oil for a low-calorie, gentle finish. The aroma of bamboo enhances the flavor of seafood and prevents nutrients from escaping. Cooking method: Two tiers, 5 minutes in the morning | Steamed egg custard with spinach. Utilizing seasonal ingredients: bamboo shoots in spring, mushrooms in autumn, and salt-koji steamed root vegetables in winter. Slim design and easy cleaning. Through all four seasons, it nurtures the smiles of the family. 【Freedom of Size Selection】 Available in 3 sizes: 21cm / 24cm / 27cm. Choose the perfect one for the number of people in your family and how you use it. Beginners and professionals alike will be satisfied: All the necessary tools are included, so even beginners can achieve professional-level results without failure. Easy to clean: With a dedicated brush and a large amount of steaming paper, post-meal cleanup is a breeze. You can maintain a clean condition. 【Set Contents】 Bamboo steamer body (2 tiers) x 1, Bamboo lid x 1, Food-grade knob x 1, Steamer paper (flat type) x 100 sheets, Cleaning brush x 1, Steaming plate x 1 【How to Use】 Before use (first time use) 1. Wash well with water, and put a sufficient amount of water in a pot. 2. Place the steamer in the pot (you can add a little tea), and steam it empty for 5-10 minutes before using it as usual (Hint: Steam to remove the yellow water inside the bamboo). After use 1. After steaming food, be sure to wash the steamer thoroughly and dry the moisture in a well-ventilated place. 2. If not used for a long time, sterilize with hot water after washing and use the steamer. 1245