Thank you for viewing. This is a Nihonbashi Kiya Izutsuki Masao (Sashimi Knife). It is a masterpiece characterized by a beautiful wave pattern like a Japanese sword. The Izutsuki mark is proof of the traditional Kiya series, which has continued since the Edo period. Since there were chips and scratches when purchased, it has been polished and hand-sharpened. We hope that you can contribute to the safety, health, and happiness of yourself, your family, and your customers with a knife from Kiya, a long-established store. ◆ Product Description ・ Manufacturer or Seller: Nihonbashi Kiya / Kiya Hamono (KIYA hamono) ・ Type: Masao (Shobu) / Sashimi Knife / Yanagiba Knife / Japanese Knife / Single-edged Knife / Knife ・ Material: Carbon steel / Wooden handle / Buffalo horn bolster ・ Hand orientation: Right-handed ・ Size: Length 37.5 x Width 3.4 x Height 2 cm * The original size is 240mm blade length, but it has been adjusted to 225mm for ease of use. ・ Condition: Refurbished (used / junk) 　　　　It has been sharpened up to 15000 grit whetstone. 　　　　There are fine scratches, but there are no problems in use. 　　　　* Please consider the scratches and rust as a unique characteristic of this knife and use it with affection. ・ Uses: This knife is for slicing sashimi from a block of fish. 　　　　Of course, it can also be used for meat and vegetables. 　　　　It can be used for both professional and home use. 　　　　It can also be used for outdoor activities such as camping and fishing. ・ Remarks: The regular price is 41,800 yen. ・ Accessories: There is no original box or instruction manual. ◆ Notes ・ Please check the condition in the photos. ・ Because it is a steel knife, daily maintenance is required. ・ If you find it difficult to care for rust, please purchase a stainless steel knife. ・ If you wish to purchase other products together (set purchase), please comment in advance. * Please be sure to read the profile before purchasing. #Japanese_knives #Started_Eco_close_to_you! With the motto of Reduce, Reuse, and Recycle!