Richard Ginori
(JP¥7,500)
+HK$214.07 Shipping fee
+HK$15.65 Agent service fee
Text are automatically translated.
Report translation issueText are automatically translated.
Report translation issueFraud prevention
Customer support
Refund support for customers
Seller info
ダヨ〜ン
5/5187
View detail
Item condition
Some scratches/marks
Brand
Richard Ginori
Ships from
Japan
Category
Bundle & Save : Our users save an average of 35% on shipping fees by bundling multiple items!
Something went wrong, please try again later.
Something went wrong, please try again later.
Cup Diameter: Approximately 9.5cm Height: Approximately 5.9cm Saucer Diameter: Approximately 14.8cm Purchased over 10 years ago at Yokohama Takashimaya. Upon inspection, some of the gold trim has peeled off. Please check the 6th photo. Although not visible in the other photos, there are about 3 minor scratches on the saucer when held up to the light, but I believe it is still in good condition and can be used for an elegant tea time. I would appreciate it if those who understand used tableware would purchase this item. Please refrain from purchasing if you are sensitive to imperfections, are looking for a perfect item, or are concerned about minor details. ※If you wish to purchase this item along with other items I am selling, please write a comment in the comment section "before" completing the purchase. I will change the transaction to combined shipping and re-upload the item with a discount equivalent to the shipping cost. I am sorry, but I cannot accept claims, cancellations, or returns after the item has been purchased. Also, please contact the delivery company if the item is damaged during shipping. I look forward to your purchase if you understand that this is a used item. 【Shipping of Items】 I am working a full-time job on weekdays and have a family member who requires care, so it currently takes about 5 to 10 days to ship items. I always reply to comments, but please note that it may take until the next day due to work commitments. Thank you for your understanding.
2 weeks ago