Health food. [Product Overview] Achieved acetic acid fermentation by acetic acid bacteria, in addition to the complex fermentation of yeast and lactic acid bacteria. Additive-free, pesticide-free. Macrobiotic [How to Use] Please consume 10g to 30g per day as a guideline. [Storage Instructions] Avoid direct sunlight and store in a cool place. [Expiration Date] February 2030 - Contents: 1.5Kg - Purpose: Enzyme