I used the pattern from manimani mamagoto. It's Osechi (New Year's food). Herring roe: 3 pieces Sweet dried sardines: 8 pieces Fuki (butterbur stalks): 3 Burdock root: 3 Carrots: 3 Taro: 3 Shiitake mushrooms: 3 Snow peas: 3 Kombu maki (kelp rolls): 2 Kamaboko (fish cake): white 2, pink 3 Date maki (rolled omelet): 3 Black beans: 8 Bamboo container: 1 Namasu (vinegared vegetables): 1 Yuzu container: 1 Vinegared lotus root: white 2 slices, pink 2 slices Sweet chestnut paste: 1 Grilled shrimp: 2 Oju (tiered food boxes): 3, approximately 12cm square Oju lids: approximately 13cm square That's all. Materials: felt, embroidery thread, cotton, wood glue, cardboard I sewed each piece carefully. Please enjoy arranging them freely in the three-tiered Oju. Please note that there are no gift wrapping options available.