Handmade product, hole punched with a mold. Size: 28cm Material: Stainless steel 304 Mesh: Approximately 10mm squares Weight: Approximately 0.3kg Thickness: Approximately 2.0mm Most yakiami (grilling nets) and grill plates for shichirin (Japanese charcoal grills) are made of steel, but this product uses stainless steel 304 with a plate thickness of 2.0mm. Processed with a laser composite machine, the cut surfaces are free of scorching and have a very clean finish. Since it is made of stainless steel, it will not rust, making it very hygienic. Unlike steel, it can be washed with water after use, and dirt can be easily removed with a metal scrub brush, making it very easy to clean! Compared to repeatedly buying disposable grilling nets, a stainless steel grill plate is extremely resistant to rust and is a purchase that will last a lifetime! Although it is new, there may be some minor scratches due to being stacked and stored in the warehouse. 1 piece: 1900 yen 2 pieces: 3400 yen Please let us know the number of pieces if you want 2 or more.