Hatsukame Junmai Ginjo Akiagari (Autumn Ripening) 720ml Japanese Sake (Rice: 100% Reiwa Homare Fuji from Hyogo Prefecture / Rice Polishing Ratio: 55% / Yeast: Shizuoka Yeast / Alcohol Content: 15%) A gentle sweetness and soft acidity spread throughout the mouth. The rich umami of the rice and the mellow richness, it complements the flavorful autumn ingredients, while still retaining the refreshing feel characteristic of Hatsukame, resulting in a well-balanced "Hiyaoroshi" (sake that has been stored over the summer and released in the autumn). Hatsukame Brewery was founded in 1636 (Kanei 12) The oldest brewery in Shizuoka #sake #japanesesake #junmaiginjo #hatsukame #Hatsukame