Set of 2, Sato Kinzoku Kogyo SALUS Nagomi Tsuchime Japanese-style Cutlery Crab Forks Unopened High-quality Japanese-style hammered silverware crab fork (S-41) 16cm stainless steel crab cutlery tableware [Made in Japan] A flavorful tool with shadows that stand out due to the hammered finish. That cutlery often seen in sweets at Japanese cafes and Japanese restaurants. Hammered cutlery is also popular for commercial use. Made in Tsubame-Sanjo, Niigata Prefecture. Made of rust-resistant and discoloration-resistant 18-8 stainless steel, so it is very easy to handle, and scratches are less noticeable thanks to the hammered pattern. While it has a design perfect for Japanese-style menus, it surprisingly also goes well with Western-style menus. This cutlery has a sense of weight. This all-stainless steel tool features prominent hammered shadows. Its refined appearance holds its own even at formal banquets, and it is a masterpiece that makes the most of the essence of Japanese style. The long, slender handle is suitable for loosening crab meat and removing it from the shell. Width/16 x 1.4cm Height/0.3cm Weight: Approximately 17g Material: 18-8 stainless steel, made in Japan/Tsubame-Sanjo Dishwasher safe Recommended uses: Crab fork, pick [Product Specifications] Size: Approximately 160mm Material: 18-8 stainless steel Made in Japan, Niigata Prefecture, Tsubame City *Dishwasher safe Manufactured by: Sato Kinzoku Kogyo Sold by: Shimomura Kihan