This is [Inashoku]'s [Soft Almond Jelly]. A smooth and melt-in-your-mouth almond jelly. It seems to be the most popular product among Ina Shokuhin desserts. Since the finished product is soft, scoop it out to serve, or chill and set it directly in a dish to enjoy. [Basic Instructions] For approximately 50 x 100ml cups 1. Prepare 2L of hot water (95°C or higher). 2. Add 1 bag of this product and mix well for about 2 minutes to dissolve. 3. Add 3L of milk warmed to 40-50°C and mix well. 4. Pour into containers and chill to set. ＜Refreshing Type＞ Make it by changing the amounts to 3L of hot water and 2L of milk. ＜Softer Type＞ Make it by changing the amounts to 3L of hot water and 3L of milk. This is an almond jelly mix that can be easily made by anyone with few ingredients. It comes in a bag with a zipper, so you can use only the amount you need and store the rest hygienically. It's very easy, so it's also recommended for your snack-making debut ◎ Why don't you give it a try? [Condition] Brand new, unopened [Specifications] 750g/P (Yield: Approximately 5.4L / About 50 x 100ml cups) [Expiration Date] 2026.11.4 Type...Confectionery ingredients