Go to slide 1 of 4No previous slide to showGo to slide 2 of 4
Go to slide 1 of 4
Go to slide 1 of 4
Go to slide 1 of 4No previous slide to showGo to slide 2 of 4
HK$148.43
(JP¥2,800)
+HK$129.67 Shipping fee
+HK$15.91 Agent service fee
Nihon Shizen Hakko Pure Oishii Su (Japanese Natural Fermented Delicious Vinegar) Contents: 955ml Expiration Date: November 29, 2026 Nihon Shizen Hakko Konbu Dashi (Japanese Natural Fermented Kelp Broth) Contents: 500ml Expiration Date: December 24, 2025
1 month ago
Text are automatically translated.
Report translation issueText are automatically translated.
Report translation issueLearn more
Fraud prevention
Customer support
Refund support for customers
Seller info
きよ
5/5444
View detail
Item condition
No noticeable scratches or marks
Ships from
Japan
Category