A collection of recipes using canned fish, packed with DHA and calcium. It's a great help because you can easily make healthy and delicious dishes. I think it's a very good value book. It's a compact recipe book, 21 cm tall and 15 cm wide. - Title: Canned Fish Recipes - Contents: Health information and recipes regarding canned fish rich in DHA and calcium, with g (gram) indications. - Vitamin Information: Information on the content of vitamin E and niacin - Supervised by: Takuji Shirasawa - Cooking by: Satomi Kemmizaki - Publisher: Kawade Shobo Shinsha Thank you for viewing. Thank you very much.