Used a few times, but still in good working condition. Please understand that this is a used item before purchasing. The yogurt spoon is missing. Please check the images and purchase accordingly. Temperature can be adjusted within the range of 25°C to 70°C, allowing you to make not only yogurt, but also amazake (sweet rice drink), shio koji (salt koji), shoyu koji (soy sauce koji), miso, natto (fermented soybeans), natural yeast, soft-boiled eggs, confit, and various other fermented foods. The timer can be set from 30 minutes to 48 hours. Set includes: Main unit, 2 inner containers (made of polypropylene) (1 is unused), recipe book, and instruction manual. Please check the images. Capacity: 1200ml Made in Japan Please understand that this item has been stored at home.