Wadakan: The foundation of Japanese cuisine, Happo-Jiru, a versatile dashi stock, set of 6 bottles. - Product Name: Happo-Jiru - Contents: 500ml - Package: Set of 6 bottles - Expiration Date: 2026.07.20 This is a dashi stock used by chefs for a long time as "Happo Dashi." It's very rich and economical, with great "versatility." The key to its deliciousness is the 7 extracts: dried bonito flakes, shiitake mushrooms, bonito, scallops, asari clams, oysters, and kelp. You can easily create authentic flavors, and it can be widely used in Japanese, Western, and Chinese cuisine. Professional chefs use the original "Happo-Jiru (Happo-Ji)" to quickly provide delicious dishes to their customers. It can be used as is for ohitashi (blanched vegetables), diluted for tempura dipping sauce, or used in simmered dishes by adding mirin and sugar, embodying the wisdom of chefs. As shown in the third image, we will ship it directly in a cardboard box.